This time, our talented chefs from year 9 and 10 prepared mouthwatering homemade burgers! They combined juicy beef patties with fresh vegetables, melted cheese, and soft buns, grilled them to perfection, and added their favorite sauces. It was a fantastic blend of flavors, creativity, and teamwork!
This delicious lesson also became a great opportunity to practice English with a native speaker! The students learned new words like «patty,» «grill,» and «seasoning,» described the cooking process in English, and proudly presented their culinary creations. A truly exciting adventure that combined the art of cooking with language learning!