Cook something delicious.
Cooking master class : “Traditional British Lunch”
Aims: To get to know English culture, to get acquainted with the traditions of England,
learn how to cook traditional English dishes (roast beef and Yorkshire pudding

Under the guidance of the school’s Principal, Andrew Fawkes, students will prepare two traditional English dishes: roast beef and Yorkshire pudding.
English roast beef is a dish of oven-roasted beef tenderloin served with a variety of side dishes. For example, with boiled carrots and roast potatoes.
Yorkshire pudding is a staple of the British Sunday Lunch, and in some cases is used with the main meat dish. Prepared with batter and is usually served with roast beefandgravy.